I was just in San Francisco a few days ago, enamored with the Bay Area, and unable to imagine life without so much nature and delicious food. I suppose New York has its way of sweeping you off your feet, but looking at the photos makes me all the more excited about my growing connection to the west coast.
Three scoops at Humphry Slocombe: secret breakfast (bourbon + cornflakes), bluebottle vietnamese coffee, malted dulce de leche. I need the recipe book!
I baked some Milk Bar compost cookies for Taurin and his housemates, and felt zero guilt about munching on potato chips in the morning. The cookie is named for its assortment of ingredients, including chocolate chips, butterscotch chips, coffee grounds, graham cracker crust, crushed pretzels, and potato chips. Here’s the recipe!
Thanks to Kelly’s recommendation, I made a trip over to Japantown. I was mostly really curious about American versions of the 100 yen shop.
We got some adorable bento boxes for $1.50 at Daiso. Taurin wants to turn them into mini synthesizers, which would be really fun.
And I just had to include these photos of me and Taurin taken at a friends’ wedding in Virginia!